New England Organizations Step Up for EPA’s Food Recovery Challenge and Help to Reduce Food Waste
BOSTON – Twelve New England organizations have backed a national effort led by the US Environmental Protection Agency to help cut down on the nearly 35 million tons of food wasted in the United States each year. This EPA initiative encourages businesses, organizations and institutions to prevent food waste by donating or recycling food
New England Organizations Step Up for EPA’s Food Recovery Challenge and Help to Reduce Food Waste
Source: EPA Trash and Recycling news